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📔Michael & Tara’s @smallcirclerecipes cookbook is being released soon! 📔10 recipes that celebrate the way we love to cook for our “small circle” are being published in the 2nd issue of this very cool book series. Look for family-style dishes like this deceptively simple tomato salad, plus our pesto, turnip shell tacos, vegetable fried rice, and more! Subscribe to @smallcirclerecipes to reserve your copy or look for them at #ViciaSTL and #WinslowsTable this holiday season! Beautiful 📸 by @rjhartbeck
It’s the perfect day for our Farmers Lunch! Sample everything from our daily lunch menu, served family-style so you can’t try it all. Walk in from 11-2 or book ahead via @tockhq. #lunch #farmerslunch
Very special delivery arrived 💌 We’re excited to find a special home to display this amazing honor from the @beardfoundation recognizing @michael.gallina 🙌 #jbfa #bestchefmidwest #viciastl #teamworkmakesthedreamwork
Still dreaming about last night, the magical experience that was creating a meal for @out_inthefield. From the incredible charcuterie @bolyardsmeat created using a @suchandsuchfarm pig, the bounty of vegetables showcased from the farm, and the most impressive team of professionals who made the whole thing a blast, it was a night to remember. @brickrivercider & @4handsbrewingco @1220spirits kept everyone well hydrated 🙏🏼 Thank you to all of the familiar faces that joined us for dinner out in a field! #outstandinginthefield #farmdinner
Let @pwing77 create a delicious Botanical Beverage for you! Our drinks are hand crafted using herbs and flowers from the #viciagarden and change with the seasons. From alcohol-free tonics to cocktails, there’s always something new to discover. Join us this weekend 🍹#teamvicia #craftcocktails #weekendplans
We brought our two restaurant families together over the weekend at @winslowsfarm for a beautiful evening of food, farm education, and fun! We are so excited for the future of #WinslowsTable and our growing relationship with Winslow’s Farm ❤️ #roosterandthehenhospitality #farmfieldtrip

We will be closed for dinner service on Saturday 9/21 for a private event

 
 
 
 

VICIA: VETCH / A LEGUMINOUS COVER CROP PLANTED TO REPLENISH NUTRIENTS INTO THE SOIL

 
 
 
 

Address

4260 Forest Park Avenue, St. Louis, MO 63108

Entrance on Boyle, at the corner of Duncan ave
Map/Directions

Hours

Lunch Hours
Tuesday through Saturday, 11:00-2:00
*quick casual, no reservations needed
(call for parties of 8 or more)

Midday Happy Hour
Tuesday through Saturday, 2:00-5:30

Dinner
Tuesday through Thursday, 5:30-9:30
Friday and Saturday, 5:30-10:00
*full service

 
 
 

Parking

Daytime Parking: 
Metered street parking is available along Boyle and Duncan avenues, as well as Forest Park Avenue. Visitor parking lot located off Sarah St. and Duncan Avenue.

New Parking lot available at 311 South Sarah! Enter on Sarah at the corner of Duncan, paid parking available for any open spaces during the daytime hours

Anytime of day, handicap accessible parking is available in a small lot behind Vicia, entrance is off of Duncan Avenue.

Evening Parking:
After 4 p.m., the Cortex parking lot across from the front door to Vicia on Boyle avenue offers free parking. The parking lot behind the restaurant is accessible after 5 p.m.

 

View additional parking options
View Parking Map