We are always seeking passionate, hardworking, & inquisitive individuals to be a part of our team, whether in the kitchen or working with guests out on the dining room floor. The right person for a position at Vicia isn’t just looking for a 9-5 — they’re eager to learn about hospitality, farming, and the ins and outs of wine and beverage from some of the best in our industry. Whether you’re highly experienced or just starting out, we are open to anyone who wants to stay focused and learn.